What do you give for Mid-Autumn Festival?

The 5 Most Popular Mid-Autumn Festival Gifts

  • Mooncakes.
  • Fresh hairy crab.
  • Tea.
  • Fruit basket.
  • Organic rice.

Why do we celebrate Mid-Autumn Festival?

Marking the end of the autumn harvest, the Mid-Autumn Festival was traditionally a time to give thanks to the gods. It is also a time of year that the moon is at its brightest, which is why lunar legends have always been attached to the celebration.

Do you eat mooncakes warm?

According to Chef Yip Wing Wah, inventor of Egg Custard Mooncake, all mooncakes are good to eat at room temperature. The mooncake should be warm and the bottom will be crispy. 3. Do not reheat traditional flavour of mooncakes such as lotus seed paste.

Can I freeze mooncakes?

2 Put the mooncake into a cryonics freezer cranked up to full chill. Next year, simply remove it from freezer, thaw and serve.

What is the Mid-Autumn Festival in Vietnam?

In Vietnam, the Mid-Autumn Festival is a festival mainly for the Children. During the festival parents buy their children various types of lanterns, snacks and funny masks. Rice is harvested before the 15th day of the 8th lunar month (mid-autumn) in Vietnam. Each household then offers sacrifices to the God of Earth.

How do you make a lantern for Mid-Autumn Festival?

  1. Decorate your paper as you wish.
  2. Fold the paper in half lengthwise.
  3. Cut lines along the folded seam but don’t cut all the way through.
  4. Unfold the paper.
  5. Take the two shorter width ends and match them together to create a round tube.
  6. Secure the lantern together in the above position with glue or tape.
  7. Voila!

How long do fresh mooncakes last?

Depending on the different ingredients and preparation process, mooncakes can be stored for a minimum 20 days to a maximum of 60 days. If you buy mooncakes in a supermarket, you’d better check the expiration date first. Handmade mooncakes can only be stored for 7 to 10 days at a temperature of less than 25℃ (77℉).

What do mooncakes taste like?

It’s very sweet and incredibly rich, as one would expect from a custard, although the filling itself isn’t as creamy. Lotus Seed Paste with Egg Yolk — Apparently the most traditional of fillings, lotus seed paste is also the most expensive. It is also often paired with a salty egg yolk center which symbolized the moon.

What do you eat mooncake with?

It’s highly recommended to take a mooncake as main meal, together with fresh vegetables and grains, which would help to digest and control caloric intake. Green tea and mint tea can help to accelerate sugar metabolism and reduce the sweet greasiness flavor, which is a perfect match with the mooncakes.

Why do we eat mooncake on Mid-Autumn Festival?

Mooncakes Symbolize Family Reunion In Chinese culture, roundness symbolizes completeness and togetherness. A full moon symbolizes prosperity and reunion for the whole family. Round mooncakes complement the harvest moon in the night sky at the Mid-Autumn Festival.

What are Chinese mooncakes made of?

The ingredients usually consist of: jam, dried sausage, mung bean paste, salt, sugar, cooking oil, sugared lard, lotus seed, watermelon seed, etc. Compared to other variants, Vietnamese mooncakes’ flavor is more on the sweet side. Thus, to balance it, salted egg yolk is often added.

How do you make a bunny lantern?


  1. Make the top of the lantern. Take a paper plate and cut out a circle.
  2. Make the four lantern sides.
  3. Assemble the lantern.
  4. Draw, cut and glue on the rabbit’s eyes, nose, mouth, cheeks and ears.
  5. Make the lantern handle.
  6. Light it up.